A great option for after school snacking!

Vanilla Fruit Dip6 servings
1 container (5.3 oz. Siggi's Vanilla Icelandic-style yogurt (skyr)
1 Tbsp. honey
Fruit of choice - (watermelon, kiwi, etc.)
1 inch cookie cutters
6 wooden sticks

In a medium bowl combine yogurt and honey. Mix well and set aside. Using fun cookie cutters, cut fruit into various shapes. Assemble the fruit kabobs on the wooden treat sticks. 
*recipe and photo from Siggis

For a printable version of this recipe, click here: Vanilla Fruit Dip
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